Fresh Frozen Jumbo Soft Shell Crabs $13.99/ea. (fresh frozen in our freezer)
Fresh Soft Shell Crabs from the Eastern Shore. These “Jumbo-sized” delicacies can be pan-fried, deep-fried, or sauteed in our house scampi butter.
Read More
Clambake “Feast” for Two-$79.99
Clambakes are fun! A “Feast” of fresh Mussels, Middle Neck Clams, red potatoes, Andouille sausage, clam broth, sweet Florida corn and TWO Live Maine Lobsters (Chix-1 to 1.1 lbs ea.)! ...
Read More
Fresh One pound Live Maine Lobsters (CHIX). $16.99/lb. SPECIAL!
Fresh Quality Maine Lobster from a source you can trust! Our delicious Lobsters can be packed live to take home or call us ahead of time and we can steam ...
Read More
Select 2 to 3 pound Live Maine Lobsters. $16.99/lb. SPECIAL!
Fresh Quality Maine Lobster from a source you can trust! Our delicious Lobsters can be packed live to take home or call us ahead of time and we can steam ...
Read More
Fresh Premium Faroe Islands Salmon Fillet $24.99/lb.
Fresh Farmed Salmon of the North Atlantic Faroe Islands. Full of protein and heart-healthy Omega-3’s, with a nice rich flavor. A cut above the rest! Great tasting and fully sustainable.
Read More
Fresh Premium Loch Duart Scottish Salmon Fillet $26.99/lb.
Extraordinary Ocean-farmed Salmon of Scotland. A naturally Superior Salmon and a great source of heart-healthy Omega-3’s and protein. Try it with our Cedar Planks… A little Wood makes it good. ...
Read More
Jumbo Wild Caught Key West Pink Shrimp $25.99/lb.
16 to 20 count size Wild Caught authentic Key West Shrimp. These shrimp have a firm, crisp texture and sweet flavor. Great for the grill, Coconut Shrimp, Shrimp cocktail, or ...
Read More
Fresh Prince Edward Island Black Mussels $4.99/lb. SPECIAL!
Fresh naturally cultured black mussels of the nutrient-rich waters surrounding Prince Edward Island. The #1 selling Mussel in North America. Plump, sweet, and Free of grit!
Read More
Wild Caught Jumbo Alaskan KING Crab Legs. $99.99/lb.
NOW BACK IN STOCK! Our Premium King Crab is fully cooked, ready to enjoy! Large chunks of sweet, succulent meat. Harvested from the cold deep waters of the North Atlantic
Read More