Raw Bar
Raw Bar
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*Select Oysters on the Half Shell
Raw or steamed. 1 doz/25 | ½doz 14 -
*Northern Boutique Oyster
Raw or Steamed. ½doz 20 -
*Oyster Rockefeller
Made the right way! With a touch of Pernoid. 20 -
*Middle Neck Clams on the Half Shell
1 doz/15 | ½doz 8 -
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*Shrimp Cocktail (6)
Jumbo ice-cold Gulf shrimp. 14 -
*Shrimp Acapulco
Chilled diced shrimp, tossed with tomatoes, serrano chiles, onion, cilantro & lime!
Tortilla chips make this the best! 15
Soup
Soup
Clam Chowder
Wicked good. New England Style.
Bowl 9 | Cup 6Bahamian Conch Chowder
Sweet conch from the islands in a spicy broth.
Bowl 9 | Cup 6Maine Lobster Bisque
Kittery Lobster, cream and sherry.
Bowl 10 | Cup 7Gloustah Cay Chowder
A blend of New England and Bahamian conch chowder.
Bowl 9 | Cup 6
Shots Across The Bow "Apps"
Shots Across The Bow "Apps"
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Whole Belly Clams
Fried, market fresh, never frozen. MP -
Conch Fritters
A Caribbean favorite, made with Caicos conch. 13 -
Jumbo Lump Crab Cake
Pan sautéed and served with dill mustard sauce. MP -
Smoked Fish Dip
Hand crafted in house, diced tomatoes, jalapeno & captain crackers. 14 -
“0ur Famous” Shrimp Scampi
Sautéed plump Gulf shrimp served with a French baguette 14 -
Garlicky Mussels
1 ½ lbs. of plump, PEI sautéed with garlic, butter, wine & herbs. 16 -
Maine Steamers
A pound of “lpswitch” soft shells, served in their own broth & drawn butter. MP -
Crispy Calamari
Flash-fried & served with cocktail sauce. 13 -
Clam Strips
Ocean clam strips, hand-breaded & fried golden. Tender as a mother’s heart. 11 -
Hush Puppies
Warm & good, a house recipe sure to please, with honey & butter. 8
Be Your Own Captain
Be Your Own Captain
choose your seafood – pick a preparation – add a topping or sauce – select your sides.
Fresh Catch
Haddock • Salmon • Grouper • Tuna • Mahi Mahi • Gulf Shrimp • Sea Scallops • Rainbow TroutSauces
Lemon Butter *Tartar • Cocktail • $picatta • $Scampi StylePreparation
Grilled over open fire • Broiled • $miIanese* Fried • Blackened • Jerked • Sautéed • Pan seared • Sesame seared • CrispySides X2
Yellow Rice • Black beans • Sautéed Vegetables • Corn on the cob • Steamed potatoes • Coleslaw • French Fries • Side SaladAdd Ons
6 oz. Chicken Breast 8 • 4 oz. Jumbo Lump Crabcake MP • 5ea. Gulf Shrimp 8
$ indicates additional charges will be applied
Flagship Dishes
Flagship Dishes
All of our seafood arrives daily and is fileted by hand in our temperature cutting room. Includes choice of two wicked good sides.
Haddock Milanese
Our most popular entree. Wild fish from George’s Bank, sautéed in panko & parmesan. 29Seafood Mixed Grille
Sweet scallops, jumbo shrimp & mahi mahi. Grilled & basted with scampi butter. 34Jumbo Lump Crab Cakes
Hand-crafted & pan seared, served with our famous mustard sauce. MP.Shrimp Scampi
Gulf shrimp sautéed with garlic, lemon, tomato & herbs 21Broiled Seafood Feast
Jumbo lump crab cake, Atlantic salmon, jumbo shrimp & sweet sea scallops MP.
Fish House Favorites
Fish House Favorites
All platters served with crispy fries, coleslaw, tartar sauce & lemon
Key West Shrimp Pasta
grilled shrimp, plum tomatoes, basil, sliced garlic & olive oil. Served with house salad and crusty bread. 22Haddock & Chips
½ lb. of hand-breaded F.A.S. North Atlantic. 22Clam Strip Platter
Fresh & hand-breaded, tender ocean clam strips. 18Bay Scallops
Moist & sweet morsels. 23Gulf Shrimp Platter
A generous portion of native shrimp, hand-breaded & fried golden. 19Whole Belly Clams
Market fresh (Ipswich clams). Golden or fried hard. MPSelect Gulf Oysters
A generous portion of tasty oysters. MPFirst Mates
Haddock, shrimp & bay scallops. 27Captain’s Platter
Haddock, shrimp, clam strips, oysters & bay scallops. MP
Live Lobster
Live Lobster
includes choice of two wicked good sides.
Maine Lobster Dinners
1lb (Chick) | 1.5lb | 2lb+ MPNew England Clambake
Maine lobsters, clams, mussels, andouille sausage, potatoes, corn & lots of butter for a dip ‘n. For one or for two. MP
Salads
Salads
House Salads
Full 9 | Half 7Traditional Caesar
Romaine, shredded-parmesan & house-made dressing. Full 10 | Half 7Greek
Romaine, cucumber, tomato, kalamata olives, crumbled feta & Greek dressing. Full 14 | Half 8Salmon & Gorgonzola
Blackened Atlantic salmon, mixed greens, diced tomato, egg, bacon & gorgonzola. Our signature balsamic dressing. 22Add To Any Salad Or Entree
Fish, shrimp, & chicken may be grilled, broiled, blackened, or fried | 6oz. chicken breast 9 | 5ea. jumbo gulf shrimp 8 | 6oz. Mahi-Mahi MP | 6oz. Grouper MP | 1lb. Steamed Snow Crab MP
Fishwiches
Fishwiches
Served on a toasted kaiser roll with lettuce & tomato. Includes fries & slaw
Haddock • Mahi • Grouper • Salmon • Tuna •
Preparations: Grilled, Blackened, Caribbean Jerked, Fried or CrispyCrab Cake Sandwich
Our famous jumbo lump crab cake. Served with mustard sauce. MP
New England Favorites
New England Favorites
Rolls are New England split tops, buttered and grilled, includes fries & slaw.
Classic New England Lobster Roll
A generous portion of freshly picked Maine lobster meat. Served hot or cold. MPSelect Oyster Roll
Gently hand-breaded select Gulf oyster. MP
Tacos
Tacos
Tacos served in grilled flour tortillas with shredded cheese, cabbage, salsa blanco, & pico de gallo. Served with rice & beans.
Fish Tacos
“The North Sea meets Baja Mexico”. Freshly grilled or fried haddock. 16Ensenada Shrimp Tacos
Large gulf shrimp grilled or fried. 16Chicken Tacos
The yardbird goes mainstream! Freshly grilled or fried. 14*Yellowfin Tuna Tacos
Sushi grade tuna grilled medium-rare. MP
Run Aground
Run Aground
Black Angus Burger
½ lb. of fresh hand-formed sirloin. 15Chicken Sandwich
Grilled, blackened, or fried. 14Chicken Milanese
Thinly pounded & quickly sautéed, served with our famous lemon butter. Petite 15 | Reg. 20
Over The "Side"
Over The "Side"
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Freshly Steamed Corn on the Cob
3 -
Crispy Fries
3 -
Vegetables of the Day
4 -
“Steamer” Red Potatoes
3 -
Black Beans & Rice
3 -
Crunchy Coleslaw
3 -
Consuming raw or undercooked meats, poultry, seafood or shellfish may increase your risk of food borne illness, especially if you have certain medical condition.
We can make most of our dishes gluten free! Ask your server for details. Ask your server how to make most of our dishes “heart smart”.
*All prices are subject to change at any time.
