A Small Sample of our most Popular Fresh Catch Seafood available in our Markets this Week!
Pricing & availability subject to change at any time or "While Supplies Last!"
SELECTION MAY VARY BY LOCATION
Please Call to order!. Updated Monday, Feb. 18th, 2019
Flown in fresh from the Icy cold waters of New England. A premium whitefish fillet with a super mild taste and flaky texture.
Fresh Ocean farmed Salmon of the Faroe Islands in the North Atlantic. Hand cut by our professionals and pin-boned. A great source of heart healthy Omega-3's and protein. Try it with one of our All Natural Northwest Cedar Planks. Great tasting and fully sustainable!
Perfectly seasoned Maryland style crab cakes made with real 100% Jumbo Lump Blue Crab meat. Just brown-n-serve for a real Chesapeake experience!
Colossal size Shrimp (Under 8 per pound) with a firm, crisp texture and sweet flavor. Wild harvest from the shores of Ecuador.
Jumbo size (16-20 count) deep water shrimp from the shores of Argentina. Very sweet flavor (like Lobster), a delicious, nutritious source of protein. A new item at NEF because "Wild Shrimp Just Taste Better!"
Clambakes are fun! A “Feast” of fresh PEI Black Mussels, fresh Middle Neck Clams, red bliss potatoes, Cajun Andouille sausage, clam broth, sweet Florida corn and 2 Live Maine Lobsters (1 to 1.1lbs ea.)! Comes in a can ready to cook at your leisure! Please call to order.
Delicious Shrimp from the shores of Key West. Sweet, crisp and full of flavor. A nice size (26 to 30/lb) for the grill, a shrimp boil, Cocktail shrimp, or sautéed with our house scampi butter.
Fresh Hand-selected Rainbow Trout of the Spring-fed Farms of the Andes Mountains. Butterflied and pin-bones removed, ready for the grill, pan, oven or the smoker
Succulent Maine Lobster Tails from the Icy cold waters of the New England Coast. Easy to prepare grilled, broiled, baked-stuffed, or simply boiled. (Prev. frozen) Stock up, V-tines is coming!
100% Wild Blue Crab The Best pick of the Crab. Large Lumps from the Backfin that are perfect for Crab Imperial, Cakes, or a Stuffing.
Fresh picked crab from the claws of the Blue Crab. A lumpy/shredded meat with a sweet flavor. Use with almost any crab recipe!
Sweet and succulent warm water Lobster Tails. For cooking, simply split down the back with kitchen shears then bake, broil, or douse with butter and grill! The meat can also be diced, breaded, and fried as tasty Lobster Bites!
Fresh Ocean-farmed King Salmon of Clayoquot Sound in Vancouver Island, B.C. A firm flesh with a delicate texture and rich, buttery flavor. www.creativesalmon.com
Fresh all-natural Wild caught Cod Loins of Iceland. Superior flavor, snow white flake and fabulous texture.
Looking for something Wild & Tropical? Try our fresh Mahi Fillet, south Florida's most popular fish! A lean fish with a firm texture and mild, sweet flavor. Excellent on the grill.
10 to 15 count Colossal Florida Shrimp with a firm, crisp texture and sweet flavor. Harvested from the shores of Key West. "Wild Shrimp just taste better!"
Extraordinary Ocean-farmed Salmon of Scotland. A naturally Superior Salmon and a great source of heart-healthy Omega-3's and protein. A little Wood makes it good! Try it with one of our all-natural Northwest Cedar Planks.
"From the Bering Sea to your Table" Alaskan Cod is a delicate, flaky, very mild fillet, low in fat and calories. It is excellent baked in the oven, steamed, or batter fried as a fish-n-chips.
Florida "Hopper" shrimp with a firm, crisp texture and sweet flavor. Harvested from the briny waters of Port St. Joe Bay, Emerald Coast, FL. U.S.A.
Super Lump Crab Meat is a mixture of broken jumbo lumps and special white meat. 100% Wild harvest Crab.
Fresh caught Swordfish landed off Cape Canaveral. The steaks have a high oil content and a firm, dense texture. Perfect for the grill!
Fresh Quality Maine Lobster from a source you can trust! Our delicious Lobsters can be packed live to take home or call us ahead of time and we can steam for you...Free of charge! (Please Call to order)
Fresh in from our sources in the Florida Keys and west coast (FL.). Always cooked and ready to eat, we can crack them for you or pick up a crustacean crusher (mallet) and some mustard sauce and "Let's get Crack'in!"
A Delicious combination of hand cooked & peeled Jumbo Cocktail Shrimp and Jumbo Blue Crab Cocktail Claws. Homemade horseradish cocktail sauce and mustard sauce, lemon. Presented in a way sure to WoW your guests! We can make up Platters with different combinations to suit your needs, Please Call.
The Sweetest Scallop you will ever eat! Day Boat harvest Sea Scallops from the scallop grounds off Nantucket. Shucked, packed and shipped chem-free!
Fresh naturally cultured black mussels of the nutrient-rich waters surrounding Prince Edward Island. The #1 selling Mussel in North America. Plump, sweet, and Free of grit!
Super fresh local Pompano are showing up! Buy fresh fillets for the broiler or grill or we can prepare a whole fish for stuffing/baking in the oven!
The Best of the Best in the Bering Sea's most "Deadliest Catch." King and snow crab are all pre-cooked, just heat and serve.
*Fresh Maine Lobster is the star in this delicious, easy to prepare Risotto Cake. Crispy on the outside, Sweet and Lobstery inside, just brown and serve.
A best seller at NEF because they are already peeled and deveined for you! A delicious, nutritious source of protein. These tasty Jumbo sized shrimp count out at 16 to 20 per pound. An excellent shrimp skewered and grilled, fried, or shrimp scampi with our homemade scampi butter.
Fresh Shucked pints of Cold-water Oysters from the Eastern Shore Maryland. 16 ounces of sweetness that comes with the Oyster Liquor. Just apply to your favorite Oyster recipe
Delicious Cocktail Shrimp ready for the table. Cooked to a perfect crispness with a sweet taste. About 27 to the pound.
Fresh shucked select Oysters topped with our own special Rockefeller spinach topping and parm cheese. Just heat and serve!
Sweet Succulent Crab Claws from Maine's finest Crab. Considered Stone Crabs Cold Northern cousin. Perfectly paired with our homemade mustard sauce, or melt some butter and let's get Crackin!
Fresh Premium Quality hand-cut Yellowfin Tuna loins ready to be sliced to your specifications. Enjoy it pan-seared, grilled, in Tuna Poke, or your favorite Sushi roll. Try it with our Wasabi, soy, Ginger, marinades, or yummy Tiger sauce!
6oz. Beef Tenderloin (Filet Mignon)...$15.99/ea. 10oz. N.Y. Strip Steaks...$15.99/ea.
Super Spudz baked in the oven, then mixed with heavy cream, butter, sour cream, and spices. Re-stuffed and topped with your choice of Wisconsin Cheddar or Parm/Bacon!
Flown in fresh from the Icy cold waters of Iceland. A premium whitefish fillet with a super mild taste and flaky texture. Excellent topped with our panko breadcrumbs.
Fresh New England Steamer Clams...A.k.a. Pissah's, soft shell clams. A delicious Clam hand dug in the mud flats of Maine and Mass.
New England style Fish Cakes with Panko. Crunchy on the outside, light and flaky inside. Just heat and serve!
Just in from Cajun Country. A delicious, fully cooked Sausage in different flavors.....Smoked Pork & Alligator, Smoked Pork and Crawfish, Smoked Pork and Shrimp, and Andouille.