Hand harvested from the mud flats of Plum Island Sound and surrounding area’s. Nice plump bellies with a sweet flavor. Also known as “Pissah’s”...

Sustainably grown in racks and bags just off the bottom of the pristine waters of Cape Cod Bay. Flavor Profile- A Large Oyster, deep-cupped with white, firm, plump meat. A sweet taste and profoundly salty finish....

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